The mother of Chinotto


Spuma Nera, or “dark Spuma” as it was once called, may be considered the “mother” of chinotto. We have chosen to go back to the traditional recipe: a basis of chinotto (a myrtle-leaf orange drink), with the addition of the reddish part of rhubarb roots and an orange zest and vanilla infusion.
Like all other Baladin soft drinks, Spuma Nera is 100% natural and no colorings or preservatives are added.


Drink it on its own as aperitif or as cocktail with dark rum and orange or for a quick lunch, teasing the palate with quality products.

Video ricetta di Casa Baladin

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