Golden, slightly hazy color, white head and fine perlage. A very peculiar beer that is worth discovering: the first scents that hit the nose are those of fruit - such as apricot and peach - a subtle herbaceous aroma and notes of honey, accompanied by citrus and caramel hints. The taste is acidic at first, then dry apricots, a pleasant oxidized and lactic note and a gentle bitterness emerge.
The warm feeling of the alcohol keeps everything together, while the dry finish cleans and freshens the mouth. It is a smooth and astounding beer, like the thrust of a blade. It has a light mineral flavor and an almost champagne-like attitude.
Ingrédients
Water, barley malt, weizen, buckwheat, mix of spices in variable proportions, hops, sugar, yeast.
ÉLÉMENTS DESCRIPTIFS DU GOÛT
Formats
0,75L
ÉLÉMENTS DESCRIPTIFS DU GOÛT
Formats
0,75L
Lamb or goat, poultry, fruit desserts, dry pastries.
Presented in 2015 in a cave... A technical exercise in the use of yeast which required years of tests and experiments. Click here to know all about Metodo Classico.
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Numéro de TVA
02947730046