A A A
Baladin News

WHAT, HOW, WHEN

100%

ATTENTION PLEASE: FOR THE SUMMER PERIOD THE MEETING POINT IS THE BALADIN OPEN GARDEN - Piozzo, località Valle, 25 - EVERY SUNDAY AT 10.30.

 

FOR USING BARBECUES - ONLY ON SUNDAY - IT WILL BE NECESSARY TO BOOK BY CALLING THE NUMBER +393406076351. YOU CAN COOK THE MEAT AND VEGETABLES BOUGHT ON THE LOCAL FARMER MARKET PLACED INSIDE THE GARDEN.

 

On Sunday morning (under reservation - note: reservations must be made ​​by Monday and within 16 Friday) it is possible to visit the world of Baladin. Starting from the central square in Piozzo, we will take you to the places which have marked the history of our brewery. We will visit the pub where everything started, and listen to the story of how Teo became passionate about beer and decided to embark upon his adventure in the world of craft beer. After a short walk along the beer duct, we will discover Cantina Baladin, which previously hosted the production equipment and is now the place where very special beers are aged in wooden barrels. The tour continues a few kilometers away to visit the current brewery and find out about the art of making craft beer. We will explore the messages that Baladin, through its products, tries to communicate to beer lovers. If you would like to stay for lunch, it is possible to book a table at the pub in Piozzo.

 

Most tours are led directly by Teo (more details in the box below). On the other dates, a member of staff will be your guide.

 

Meeting point: Piazza 5 Luglio 1944, 12060 Piozzo (Cuneo). Sunday at 10.30 am.

 

Cost: € 5 including visit, beer tasting and Mini-TEKU glass.

 

 

Questo sito utilizza unicamente cookie tecnici (cookie di sessione, analytics e cookie di funzionalità). Per saperne di più e per negare il consenso all’utilizzo dei cookie clicca qui. Procedendo nella navigazione o chiudendo il banner acconsenti all’uso dei cookie.