User menu

Baladin News

Xyauyù 30 e Lode


Xyauyù 30 e Lode = more than a beer, this was an exam! Which we passed with flying colors thanks to the odd synergy between Teo’s creativity and the students from the Pollenzo University of Gastronomic Sciences. With Xyauyù 30 e Lode, they wanted to pay homage to one of the greatest tasters of all times a few months after he passed away: Michael Jackson (an odd case of homonymy with the famous singer… who was the exact opposite, not just physically speaking). It was included in the range of our so-called “sofa beers”: oxidized, flat and with high alcohol content (for a beer). In this case, the distinctive residual sugar allowed it to go well with “extreme” cheeses and be a great alternative, for instance, to cherry or port wine.


Questo sito utilizza unicamente cookie tecnici (cookie di sessione, analytics e cookie di funzionalità). Per saperne di più e per negare il consenso all’utilizzo dei cookie clicca qui. Procedendo nella navigazione o chiudendo il banner acconsenti all’uso dei cookie.